HARRISON IYOHA Things are about to change in the Lagos food scene as controversial Nigerian chef Tunde Wey returns home to celebrate The African Scramble, a special issue of... Continue

About 80% of the staple food we consume in the entire South of Nigeria, asides cassava, is produced in the North. This is not a mere conjecture; it is... Continue

The Honourable Minister of Humanitarian Affairs, Disaster Management and Social Development, Hajia Sadiya Umar Faruq met with leaders in the business and development sector in Lagos at a roundtable with the aim of rallying stakeholders’ support... Continue

Food Concepts Plc, owners of the popular Chicken Republic, has declared a 135.7 per cent growth in its profit after tax (PAT) for the financial year ended December 31,... Continue

Consumers within the Ajasa-Command area in Alimosho local government of Lagos were ecstatic following the arrival of Mr Bigg’s express in the area. Few days after the outlet had... Continue

Nestlé brand, MAGGI, has launched a first-of-its-kind website in Central and West Africa, offering fresh new twists to well-known African dishes. It is also serving up a second season of Yelo Pèppè –... Continue